We will be glad to help and assist you in finding the crossword clues for the following clue: Berliner’s agreed return of single friend is means to spice things up?.
looking at this crossword definition, it has 70 letters.
for better and easier way of searching the for a crossword clue, try using the search term “Berliner’s agreed return of single friend is means to spice things up? crossword” or “Berliner’s agreed return of single friend is means to spice things up? crossword clue” while searching and trying to find help in finishing your crosswords. Here are the possible answers for Berliner’s agreed return of single friend is means to spice things up?.
We hope you found what you needed!
If you are still unsure with some definitions, don’t hesitate to search for them here in our site using the search box on top.
Possible Answers:
JALAPENO.
Last seen on: The Telegraph – TOUGHIE CROSSWORD NO: 3,190 – Dec 27, 2023, Clues and Answers
Random information on the term “JALAPENO”:
A chipotle (/tʃɪˈpoʊtleɪ/, /tʃɪˈpɒtleɪ/, chi-POHT-lay, chi-POT-lay; .mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern United States dishes. It comes in different forms, such as chipotles en adobo (stewed in adobo sauce).
Jalapeño pepper (Capsicum annuum) is one of the most typical ingredients of Mexican cuisine. This chili pepper is consumed at the rate of 7–9 kg per year, per capita.[where?] It is mostly consumed fresh but also in different forms, such as pickled, dried, and smoked. Jalapeño varieties differ in size and heat. Typically, a grower passes through a jalapeño field, picking the unripe, green jalapeños for the market. Jalapeños are green for most of the season, but in the fall, which is the end of the growing season, they naturally ripen and turn bright red. In Mexico and the United States, there is a growing market for ripe red jalapeños (the last stage of maturation). They are kept on the bush as long as possible. When they are deep red and have lost much of their moisture, they are picked to be made into chipotles.