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Potato dumpling

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Possible Answers:

KNISH.

Last seen on: Thomas Joseph – King Feature Syndicate Crossword – Dec 17 2022

Random information on the term “Potato dumpling”:

Pastel is the Spanish and Portuguese word for pastry, a sugary food, and is the name given to different typical dishes of various countries where those languages are spoken. In Mexico, pastel typically means cake, as with Pastel de tres leches. However, in different Latin American countries pastel can refer to very different sugary dishes, and even to non-sugary ones as well. In some places, like Brazil, a pastel can refer to both a sugary and non-sugary food, depending on the filling used.

In Brazil, pastel (plural: pastéis) is a typical fast-food Brazilian dish consisting of half-circle or rectangle-shaped thin crust pies with assorted sweet fillings and fried in vegetable oil. The result is a crispy, brownish fried pie. Some of the sweet fillings are guava paste with Minas cheese, banana and chocolate also exist. The pastel is classified in Brazilian cuisine as a salgado (savoury snack). It is traditionally sold on the streets, in open-air marketplaces, or in fast-food shops known as pastelarias. Popular folklore states that Brazilian Pastels originated when Japanese immigrants adapted Chinese fried Spring roll to sell as snacks at weekly street markets. A common beverage to drink with pastéis is caldo de cana, a sugarcane juice. Pastéis can also consist non-sweet fillings, such as ground meat, mozzarella, catupiry, heart of palm, codfish, cream cheese, chicken and small shrimp.

Potato dumpling on Wikipedia

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