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Possible Answers:
LIQUEUR.
Last seen on: Eugene Sheffer – King Feature Syndicate Crossword – Mar 6 2023
Random information on the term “Cordial”:
A liqueur (US: /lɪˈkɜːr/ li-KUR, UK: /lɪˈkjʊər/ li-KURE, French: [likœʁ]) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond a resting period during production, when necessary, for their flavors to mingle.
Liqueurs are historical descendants of herbal medicines. They were made in Italy as early as the 13th century, often prepared by monks (for example, Chartreuse). Today they are produced all over the world, commonly served neat, over ice, with coffee, in cocktails, and used in cooking.
The French word liqueur is derived from the Latin liquifacere, which means “to dissolve”.
In some parts of the United States and Canada, liqueurs may be referred to as cordials, or schnapps. This can cause confusion as in the United Kingdom a cordial would refer to a non-alcoholic concentrated fruit syrup, typically diluted to taste and consumed as a non-carbonated soft drink. Schnapps, on the other hand, can refer to any distilled beverage in Germany and aquavit in Scandinavian countries.